Delicious New Mexico provides an opportunity to source New Mexico grown produce and New Mexico made food products. There is an online ordering platform to see real time product availability and to simplify the ordering process.
Delicious New Mexico creates solutions to navigating the procurement process, such as bids and purchase orders, as well as ensuring permits, licenses, insurance coverage, and food safety requirements.
Delicious New Mexico has experienced staff that are familiar with procurement processes as well as the required licenses, certificates, insurances and procurement requirements. Food safety is very important to us and we help our producers meet all standards and regulations. Delicious New Mexico will find the solutions to ensure we can meet buyers needs while providing access to fresh and local food.
Delicious New Mexico works with local producers to meet the demands of your desired products.
Delicious New Mexico will maintain communication with growers and producers to provide needed training and connection to resources to help them scale up to meet the demands of buyers.
Delicious New Mexico locates and sources desired local produce and food products.
Delicious New Mexico is working directly with growers and food producers across the state of New Mexico. There is also communication with other Economic Development Centers, aggregator organizations, and Small Business Administrations to find new products and businesses interested in expanding into new markets. Delicious New Mexico is dedicated to strengthening local economies and highlighting the great products of our state.
Create new jobs and impact our local economy.
The opportunities provided though buyers utilizing Delicious New Mexico will allow businesses to expand, hire, and strengthen their local economy.
Quickly identify NM local products for large volume and wholesale purchases
Review your purchases across your departments in one site
Place an order right from the Platform
Help available always
Delicious New Mexico is interested in talking with buyers of food service programs including: